So it's not all awesome adventures in tropical fruit here. I've had lots of weird adventures in food too. Mostly successes, but a few rather impressive fails. Take these for example:
They look innocuous enough, right? Some kind of desserty something? They're made of manioc, which I've learned can be either acceptable or a totally weird mess. I didn't understand the difference between the several varieties of manioc pies this woman had, so I pointed at yellow and brown. Yellow was blended to uniform consistency and tasted like nothing but the coconut flakes she sprinkled on top, yet managed to conserve the weird rubbery-gluey texture that is manioc.
Brown, however, was quite a surprise: When I bit into it, I discovered that it was spaghetti-textured! That was unexpected. And weird. Too weird. It again tasted like nothing except what can only be described as "mildly bad," but the texture flipped me out. I don't like spaghetti, and this looking like spaghetti but tasting another kind of bad was too much. I couldn't even look at it!
Try manioc for the experience, sure. Just don't get manioc spaghetti pie... I think I'll stick with fruit from now on. All of the less than one week that is "from now on."
They look innocuous enough, right? Some kind of desserty something? They're made of manioc, which I've learned can be either acceptable or a totally weird mess. I didn't understand the difference between the several varieties of manioc pies this woman had, so I pointed at yellow and brown. Yellow was blended to uniform consistency and tasted like nothing but the coconut flakes she sprinkled on top, yet managed to conserve the weird rubbery-gluey texture that is manioc.
Brown, however, was quite a surprise: When I bit into it, I discovered that it was spaghetti-textured! That was unexpected. And weird. Too weird. It again tasted like nothing except what can only be described as "mildly bad," but the texture flipped me out. I don't like spaghetti, and this looking like spaghetti but tasting another kind of bad was too much. I couldn't even look at it!
Try manioc for the experience, sure. Just don't get manioc spaghetti pie... I think I'll stick with fruit from now on. All of the less than one week that is "from now on."
